If you really want to understand how even small nuances in terroir can create wines with very distinct personalities, the wines of Burgundy’s most famous and revered estate, Domaine de la Romanée-Conti (DRC), are perhaps the most telling examples. DRC …
Continue reading →
If you read about wine on a fairly regular basis, you’ve probably noticed a lot of discussion around terroir. Winemakers and critics around the world are talking about the importance letting the vineyards speak. Modern winemaking techniques are being eschewed …
Continue reading →
South Austalia, and especially the Barossa Valley, is typically associated with big, ripe, full-bodied shiraz. Many examples of this style have won critical acclaim from esteemed American critics like Robert Parker, partly because they typified a unique Australian take on …
Continue reading →
Recent Comments