Decanter Magazine recently conducted a blind tasting to come up with a list of the “Best Chardonnays in the world (outside Burgundy).” Nominated for consideration by top wine critics were the finest chardonnays from Argentina, Australia, Canada, Chile, Italy, New Zealand, South Africa and the USA. 80 wines in total were tasted. (The Best Chardonnays in the world (outside Burgundy) by Stephen Brook, Decanter Magazine, March 2015)
While the Martinborough Vineyard Chardonnay 2012 from New Zealand was crowned “Wine of the Tasting,” four Australian wines made it into the top 10 list of “Outstanding Wines” (South Africa came in second with three wines on the list):
In fact, at a blind tasting in Australia, Brook confidently placed the Leeuwin Estate Art Series Margaret River 2010 as a Burgundy! He describes it as “a magnificent, limpid, complex Chardonnay, with broad shoulders but rarely showing excessive oak or heft.”
Certainly top winemakers like By Farr’s Gary Farr are drawn twwwwwwwwwwwwwwwwwwwwwwwaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaao the Burgundian style of making chardonnay. Wines, which at their best, are hailed for their complexity, nuance, finesse and ageability.