Wild Duck Creek Springflat Shiraz 2009 » $75.00 (✔in stock) | Cellarit
Wild Duck Creek Springflat Shiraz
Shiraz
2009
94
3
$75.00

94 Points Robert Parker

Produced from 100% Shiraz, the 2009 Springflat casts a deep garnet-purple color, giving fragrant aromas of Indian spices, licorice, mulberries, dark chocolate and blackberry tart. Seductively rich and ripe, it has medium-firm velvety tannins, high acidity and a long berry-laced finish. Approachable now, it should gain more depth with another 2 years+ in bottle, drinking best 2014 to 2024+.
Source: Robert Parker (Robert Parker Wine Advocate) by Lisa Perrotti-Brown. June, 2011

Produced from 100% Shiraz, the 2009 Springflat casts a deep garnet-purple color, giving fragrant aromas of Indian spices, licorice, mulberries, dark chocolate and blackberry tart. Seductively rich and ripe, it has medium-firm velvety tannins, high acidity and a long berry-laced finish. Approachable now, it should gain more depth with another 2 years+ in bottle, drinking best 2014 to 2024+.

Source: Robert Parker (eRobertParker.com) June 2011 by Lisa Perrotti-Brown

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