92 Points Robert Parker
Jim Barry's 2014 Shiraz The McRae Wood offers bold notes of mulberries, mint and cedar on the nose. It's full-bodied and supple in texture, with hints of mocha, roasted meat, and some brighter cherry notes that peek through on the sturdy, firm finish. It's drinkable now, but should evolve well for a decade or more.
Source: Robert Parker (Robert Parker Wine Advocate) by Joe Czerwinski. March, 2018