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Tag Archives: Allen Meadows

Cellarit Burgundy Dinner, 20 November 2012: A wonderful opportunity to sample the best of Burgundy’s boutique wines

At the Melbourne Food and Wine Festival Burgundy Masterclass in March the Burghound’s Allen Meadows talked about the revolution that has taken place in Burgundian viticulture and winemaking practices over the past 30 years. You may well ask why one …

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Single Vineyard Perfection: A Brief History

If you’re want to understand the importance of single vineyard wines, a look at the history of winemaking in Burgundy is the best place to start. No other region in the world has studied more closely how grapes perform in …

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