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Tag Archives: The New York Times

Argentine Malbec: The World’s Best Value Red Wine?!

The Wine Spectator recently released its Top 100 Wines for the year. Argentina was well represented with five wines (Australia had six), and all of the Argentine wines were malbecs, mainly from the Mendoza region at the foothills of the …

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Champagne: Highlights from a Memorable Tasting!

Talking about a recent dinner at El Bulli, possibly the most famous restaurant on the planet, Eric Asimov, wine writer for New York Times, said, “I would have stuck happily with Champagne throughout the meal. Not ordinary Champagne either, but …

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Weekend Wine Reading

Looking for a few interesting wine-related articles to read over the weekend? I’m always on the look out for wine news and wine related information posted on the web.  Many experts, professional and lay, are now writing about wine on …

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