95 Points Robert Parker
The 2004 Shiraz “Gregor” was sourced from a younger vineyard and includes some partially dried fruit in the style of Amarone. The wine spent 2 years in new French oak hogsheads. It is more deeply colored than its sibling and has a liqueur/port-like character to its aromas and flavors. Powerful, rich, and layered, but with less complexity, this lengthy wine can be enjoyed over the next 12-14 years.
Source: Robert Parker (Robert Parker Wine Advocate) by Jay S Miller. October, 2007
The 2004 Shiraz “Gregor” was sourced from a younger vineyard and includes some partially dried fruit in the style of Amarone. The wine spent 2 years in new French oak hogsheads. It is more deeply colored than its sibling and has a liqueur/port-like character to its aromas and flavors. Powerful, rich, and layered, but with less complexity, this lengthy wine can be enjoyed over the next 12-14 years. Source: Robert Parker (Wine Advocate) October, 2007 by Jay Miller