Winery Region:Barossa Valley
Robert Parker Rating:90
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RP 90 points: "A blend of 95% Shiraz and 5% Cabernet Sauvignon, this was considered ""a good wine from an undistinguished vintage."" It certainly was outstanding in June in Adelaide, showing a terrific nose of blackberry jam intermixed with sweet earth, plum, brown sugar, and tobacco. Full-bodied, deep, rich, and fully mature, this layered, concentrated, very fresh wine even exhibited some espresso-infused chocolate in the finish. It should drink well for another 5-7 years.||Imported by Southcorp Wines North America, Monterey, CA"
90 points. Source: Robert Parker (eRobertParker.com) "February, 2002" by Robert Parker
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