91 Points Tyson Stelzer
Gouez compares the warm 2006 vintage with the ampleness and integration of 1999. It’s now biscuity, honeyed, toasty, rounded and soft, with notes of cappuccino and crème brûlée, finishing with gentle, ripe phenolic grip.
Source: Tyson Stelzer, The Champagne Guide 2016-2017.
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