76% Cabernet Sauvignon and 24% Carmenere. A single vineyard wine made from grapes grown at the Adairs
Lane Vineyard 3km from the winery. Cabernet Sauvignon and Carmenere were co-fermented creating a pillowy soft back
palate. Aromas of blueberries, herbs, star anise and undergrowth. Dark blackberry and blueberry spectrum of flavours wedged
alongside, truffle, tobacco leaf, fennel and dried herbs. The mouthfeel is captivating. Dense and juicy with lovely balance
knitted together with bold tannins. Suggested best drinking from 2023 - 2028. 13.8% Vol.