93 Points James Halliday
Matured in French and American oak, this full-bodied shiraz follows in the footsteps of many wines made over the decades, with a strong sense of place; Alan Bailey (great grandson of founder Richard Bailey) would approve. Blackberry, tar, licorice and plum populate the palate, the tannins soft, not hard as was the case decades ago - this the one change in the nature of the wine, and for the better. Drink to 2033.
Source: James Halliday. February, 2015